Wine Stabiliser

  • Shipping Weight: 0.03kgs
  • 4 Units in Stock


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A fermentation stopper. Also known as Potassium Sorbate. Added to a wine to stop the fermentation and prevent a re-fermentation after bottling. Should always be used together with campden tablets, otherwise wine will get a smell of 'Duranium'. Available in 25g tubs.

This product was added to our catalog on Friday 16 August, 2013.

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