Challenger Alpha acid: 7-10% Beta acid: 4-4.5% Co-humulone (% of alpha acids): 20-25% Use: Dual purpose. From light golden ales to darkest stout. This now classical variety from 1961 has a mild, spicy aroma. A dash of flowers and hints of citrus. Suitable for many types of british ales or stouts.
Available as whole leaf
100g
Product 7/36
This product was added to our catalog on Sunday 25 March, 2018.
