Alpha acid: 3-5% Beta acid: 4-6% Co-humulone (% of alpha acids): 19-25% Use: Dual purpose. German and Belgian lagers and ales. Spicy German hop variety, the most common type used in German beers. Fruit and spice with a floral character.
Available as leaf hops.
100g
Product 17/36
This product was added to our catalog on Thursday 12 March, 2015.
